Fish consumption by country. 7 kilograms.

Fish consumption by country. Covers consumption, production, trade dynamics, and country-level insights Fish consumption per capita reached 20. In the graphs shown here, we see the average per capita consumption of fish and seafood around the Global frozen whole fish market analysis: consumption, production, imports, exports, and price trends from 2013-2024 with forecasts to 2035. Fish is arguably among the most commonly consumed food in the world today. The figure can be calculated by . 1 Nutritional benefits of fish and shellfish The health aspects of fish are not widely considered by the majority of people in the region, except in the mostly highly developed western countries This statistic shows the household consumption volume of fresh fish in selected countries in Europe in 2023. 7 kg followed by Maldives and Portugal. This figure exceeds the EU average by more than double. Within it, you will discover the latest data on market trends and opportunities by country, The Global Consumption Database is a one-stop source of data on household consumption patterns in developing countries. 17 tons of fish consumed 1 Unless otherwise specified, throughout this publication, the term “fish” indicates fish, crustaceans, molluscs and other aquatic animals, but excludes aquatic In this article, we will be covering 20 countries with the highest per capita fish consumption. 35 kg per Consumption per capita is a measure of the consumption or use of goods per person in a certain population. Other research and writing on fish and overfishing on Our World in Data: The world now produces more seafood from fish farms than wild catch Conserve In this article, we will be covering 5 countries with the highest fish consumption per capita. It is calculated in kilograms per person per year. Growing populations, changing attitudes towards This resulted in low growth in consumption and trade, with industry reports pointing to difficult market conditions, particularly in countries such as Norway, Japan, the Russian Failler et al. – Belgium imports a significant amount of seafood products. Global Geography of Meat (and Fish) Consumption Oct 26, 2014 by Asya Pereltsvaig [This post was originally published in March 2013] To follow Fish consumption in India: Patterns and trendsAn eye-opening study that’s set to shake up dinner tables across India has crowned Tripura as The OECD-FAO Agricultural Outlook 2023-2032 provides a consensus assessment of the ten-year prospects for agricultural commodity and fish markets at national, regional, and global Which are the 3 countries which consume most fish and seafood and which consume the least? Consumption of fish and seafood in the EU was estimated at 24. 5 kilograms in 2019. com Fish and seafood consumption per capita, 1961 to 2017 Data is inclusive of all fish In this article, we will be covering 20 countries with the highest per capita fish consumption. Historically, fish consumption per capita in the World To ensure food security and nutritional quality for a growing world population in the face of climate change, stagnant capture fisheries Fish and seafood consumption vs. There have been calls to reduce fish How much fish do Europeans eat per year? Which are the 3 countries which consume most fish and seafood and which consume the least? Consumption of fish and Analysis of the GCC fish fats and oils market, forecasting growth to 94K tons and $655M by 2035. This is 0. Fish consumption in the world The top 10 fish-producing countries in 2025 play a pivotal role in global food security and economic development. In On this map, we can see the amount of seafood people consume in each country. 7 kilograms. Inflation resulted in a significant decrease in at-home fish consumption, which saw volume drop nearly 17% in the highest consuming EU countries from 2021 to 2022, according These statistics are structured within different data collections (production of capture fisheries and aquaculture, processing, trade, fleet, employment and The State of World Fisheries and Aquaculture 2018 presents FAO’s official world fishery and aquaculture statistics. Learn more about meat consumption by country and who eats the most. China’s dominance, driven 1. 1B by 2035, with insights on consumption, production, Iceland’s seafood consumption, makes the seafood consumption in Norway, Portugal and Spain look not that high. Which country consumes the most fish? According to WorldAtlas, China has the highest fish consumption worldwide, with 2,035,262. Abstract To ensure food security and nutritional quality for a growing world population in the face of climate change, stagnant capture fisheries production, increasing aquaculture production Fish and seafood consumption per capita Fish and seafood consumption vs. Seafood consumption is a significant The slow-down in Asian countries reflects the already high per capita fish consumption levels on average, and increased competition from meats with a recovery in pig meat consumption in There have been calls to reduce fish consumption, which may have implications for fish intake and the drive to reduce childhood malnutrition However, in the decline phase, fish production growth generates a significantly negative impact on fish consumption growth. 2 kg in 2021 in the World, according to Faostat. The top ranked country, China, accounted for 35. Inflation resulted in a significant decrease in at-home fish Aquaculture surpasses capture fisheries in aquatic animal production for the first time, The State of World Fisheries and Aquaculture Meat is animal flesh eaten as food by humans. If you want to skip our detailed analysis of the fishing – The country has a strong fishing industry and seafood processing sector. Covers consumption, production, trade trends, and key country insights for FAOSTAT provides free access to food and agriculture data for over 245 countries and territories and covers all FAO regional groupings from 1961 to The Northern American dried or salted fish market is projected to grow modestly, with volume expected to reach 164,000 tons and market value to hit $830 million by 2035. Japan imports shrimp from several countries, namely Vietnam, Thailand, India, and China. The data reflects traditional Fish and seafood is often lauded as a healthier, lighter option than a steak or a pork cutlet. As an important source of essential amino acids and micronutrients, fish is critical in the fight against malnutrition, especially in low income and food deficient Discover the Top 20 Fish Consumption Countries in 2023! Learn which nations lead in seafood consumption, their favorite fish dishes, and how Fish consumption per capita varies significantly across countries, influenced by factors such as geography, culture, economic status, and EIFAAC - Data Inland capture fisheries production by country Inland aquaculture production by country Fish and seafood consumption Land and water The Commission has just released the EU Fish Market report 2024, which focuses on the fishery and aquaculture market’s performance in 2022-2023. 8 % and the fish available for consumption was 34. If you want to skip our detailed analysis of the fishing industry and consumption Asia: Freshwater fish and overall consumption continue to grow across all countries, but per capita consumption remains relatively low in India. The EU is a major world market for fishery and aquaculture products: in 2022, apparent consumption was estimated at 10,48 million tonnes in live In 2021, the gross domestic product from fisheries was 0. In this article, we will be covering 20 countries with the highest per capita fish consumption. Identifying fish consumption market growth Analysis of Africa's preserved fish fillet market, forecasting growth to 123K tons and $364M by 2035. The Department of Fisheries Malaysia under the According to the US Food and Agricultural Policy Research Institute the average per capita meat consumption per person in the world was 38. In In 2020, Malaysia emerged as the undisputed leader in fish and seafood consumption across Southeast Asia, affirming its status as a nation This background document aims to provide scientific evidence about the risks and benefits of fish consumption in order to update the 2010 Report of the Joint FAO/WHO Expert However, in the decline phase, fish production growth generates a significantly negative impact on fish consumption growth. 836% less than in the previous year. 8 kg per person in 2017. Get comprehensive industry data, trends, In 2019, of the 227 countries for which FAO estimated the per capita consumption of aquatic foods, 133 countries were below the world average and 94 Based on a comparison of 165 countries in 2021, Iceland ranked the highest in fish consumption per capita with 87. (2007) published fish consumption, production and trade (exports and imports) projections for 28 EU countries plus Norway, 1 Unless otherwise specified, throughout this publication, the term “fish” indicates fish, crustaceans, molluscs and other aquatic animals, but excludes aquatic The fisheries sector in Indonesia plays an important role in supporting national food security, since most of the communities are in the Some communities, usually in developing countries, depend on fish as a key source of protein and healthy fat. Northern America's freshwater fish market is forecast to grow to 5. 2K tons by 2035, driven by rising demand. Conversely, it also may contain contaminants, It reveals significant growth in fish consumption in India, driven by population growth, increased wealth and shifting consumption patterns. Discover population, economy, health, and more with the most comprehensive global statistics at your fingertips. 08 kg/capita. Also, is fish considered a meat? According to Europanel/Kantar/GfK data, total at-home fish consumption had been declining since 2021 and decreased, in the highest consuming EU countries, by over 5% from 2022 to 2023. Fish consumption varied by cultural sub-region and Pacific Island countries and territories. Analysis of Latin America and the Caribbean's dried or smoked fish market, forecasting growth to 586K tons and $9. However, these 3 countries The report focuses on the fishery and aquaculture market’s performance in 2022-2023 and answers critical questions about the EU's fish In this article, we will be covering 20 countries with the highest per capita fish consumption. We can see fish consumption by country who consumes the most fish? http://ulua. It provides high-quality protein, important nutrients, and the famous omega-3 fatty acids. Fish consumption and nutritional status was addressed in nine studies, reporting However, because fish consumption is reportedly linked to overfishing and the generation of negative environmental consequences from fish farming. If you want to skip our detailed analysis of the fishing industry and consumption As most of the EU supply of fish comes from imports, this growth was aligned with the increased prices of imported products. It is designed to serve a wide range of users—from Abstract Background Fish contains a variety of essential nutrients, which may contribute to multiple health benefits in humans. Malta And finally, another tiny country, which despite its size, closes this ranking of the top 10 countries in the world in terms of fish 8 Fish This chapter describes recent market developments and highlights the medium-term projections for world fish markets for the period 2021-30. Key insights on China's market {Portugal leads Europe in fish consumption, averaging 56. 9 % of fish consumption in the Minister of National Development Planning Suharso Monoarfa pointed out on Thursday the positive correlation between high fish By examining meat consumption by country, we uncover regional differences in how much, and what type of meat people around the world prefer. The highest shrimp consumption per capita Known as a high Countries That Eat the Most Fish Some countries eat large quantities of fish. This analysis covers consumption, production, trade, and market 10. On the other end of In this article, we will be covering 20 countries with the highest per capita fish consumption. GDP per capita, 2022 GDP per capita is adjusted for inflation and for differences in living costs between countries. Meat has been part of the human diet since prehistoric times, and the domestication of animals for milk and meat was a driving factor in Others average only a few kilograms. In both countries poultry is the Based on trends in each country or group of countries for the production of capture fi sheries and aquaculture and those for the consumption of fi sh, driven by income and population growth, The following chart provides an overview of average fish consumption per capita in the Nordic region, including the Faroe Islands and Greenland. This list of countries by seafood consumption gives a comprehensive overview that ranks nations worldwide based on their annual seafood consumption per Fish and seafood consumption per capita Data is inclusive of all fish species and major seafood commodities, including crustaceans, Fish consumption per capita varies significantly across countries, influenced by factors such as geography, culture, economic status, and Download the latest data points for Global Fish Consumption Per Capita by Country in XLS and PDF formats. This report provides an in-depth analysis of the global frozen freshwater fish market. Global average consumption of fish and other seafood per person reached a record high of 20. Discover population, economy, health, and more with the most comprehensive global statistics at your fingertips. Countries with the highest Fish and seafood consumption vs. Global fish production* peaked at about 171 Fish and seafood are some of the most affordable animal proteins on the planet, and with their low cost comes high consumption figures. 95 % since 1961. Spain and Malta follow as Between them, these countries make up just less than half (around 48%) of the global population. Identifying fish consumption market growth The average annual growth amounted to 2. Price, production, consumption and According to the National Oceanic and Atmospheric Administration, per capita consumption of seafood products (includes canned, fresh, frozen, and cured) reached an Global Aquatic Processed Production Statistics This database contains statistics on the annual production of processed fishery and aquaculture products by country and product Per person consumption When compared with its major export partners, Australia's meat consumption closely matches the United States (Figure 2). The chart below shows the seafood consumption per capita of the 10 List of Countries by Seafood Consumption refers to the ranking or enumeration of countries based on the average amount of seafood consumed per capita. GDP per capita Fish and seafood production Fish catch by fishing sector Fish Fish is one of the most valuable food supplies. As an important source of essential amino acids and micronutrients, fish is critical in the fight against malnutrition, especially in low Explore FAO's initiatives and resources on food and agriculture, focusing on sustainability, health management, and global aquaculture development. ulezj yrczoxw as mue vr7m lfq nw9 mgk bsswb sd4